New release: Matilde Meireles’s “Life of a Potato”

We’re proud to present Matilde Meireles’s new release in Crónica, “Life of a Potato”, now available as a limited release tape, as a download, or stream.

The potato has travelled a long way from its native lands in South America. The starchy tuber, brought to Europe by the Spanish in the late 1600s, slowly settled to become a key ingredient in most European countries’ traditional diet. As with many other vegetables, plants, and spices from elsewhere, we forgot the origins of the potato. We made them our own because food is an inherent expression of social identity. It tells stories, and evokes nostalgia, belonging, and wellbeing. Yet, the food system of the current times is desperately unsustainable. Like the potato, many other fruits, vegetables, plants, and animals travel far and wide daily, blurring territories, and playing an accidental part in the immeasurable impact of the politics of food production. The potato is an incredibly resilient element whose history traverses time and location, and its historical traces have very different socio-political nuances in the places I call home: Portugal, Ireland, and now England. It also grows seasonally in our garden and is a tasty tuber part of a rich sonic ecosystem. This seemed like a good starting point for a new project.

Life of a Potato uses a series of field recordings to unveil varied sonic perspectives of a garden near Pewsey in the Southwest of England. Here potatoes grow seasonally alongside other vegetables, plants, bushes, and flowers. The field recordings include vibrations of the soil underground, potato stems as well as the stems of other vegetables, reeds, vibrations picked up through the rake, the garden in the sun and rain. The recordings were made between April and August 2021 as the tubers grew into potatoes and then were shared at the table. Side A explores the various sounds around the garden and sounds of the repetitive, yet enjoyable, task of roasting the potatoes: cutting them in small pieces, massaging them with olive oil, salt, pepper, thyme and paprika. Side B is slightly more abstract. It explores various sounds of energy used to cook the potatoes, the potatoes’ crackling sounds as they come out of the oven and sounds of the garden in an early evening, in October, when the potato season is finished.

Matilde Meireles is a recordist, sound artist, and researcher who makes use of field recordings to compose site-oriented projects. Her projects often have a multi-sensorial approach to ‘site’ which draws from her studies and experience in areas such as field-recording, site-specific visual arts and design.

Matilde often highlights collaboration and participation as catalysts for a shared understanding of place, developing project-based or long-term collaborations. She holds a PhD in Sonic Arts from the Sonic Arts Research Centre, Queen’s University Belfast, and is currently a Postdoctoral Research Fellow at University of Oxford in the project Sonorous Cities: Towards a Sonic Urbanism (SONCITIES).

“Life of a Potato” is now available through Crónica.

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